Drew Thomas Hendricks
In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks is joined by Maria Rivero González, CEO of RGNY Wine, as she shares her inspiration to turn her father’s winemaking hobby into a business. Maria also talks about RGNY’s process of growing wines, how they continue to innovate, and more.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks and Bianca Harmon are joined by Andrew Quady, Co-founder and CEO of Quady Winery, as he shares his journey in the wine industry and how he and his wife made wines under their label for the first time. Andrew also talks about their product line-making process and gives a glimpse of the other brands under the Quady banner.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks and Bianca Harmon sit down with Nancie Oxley, Vice President of Winemaking at St. Julian Winery, as she shares how she got her start in the industry. Nancie also talks about what it’s like being part of Michigan’s oldest winery and distillery, how St. Julian has grown over the years, and the unique flavors it’s bringing to market.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks is joined by Michael Fairbrother, Founder and Head Meadmaker of Moonlight Meadery, to discuss Michael’s shift from wine and fermentation to mead. Michael also talks about his mead-making process over the last decade, his observation of industry changes, and advice to up-and-coming meaderies.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks sits down with Ryan Lang, Co-founder, CEO, and Master Distiller of Middle West Spirits. Ryan shares how he got into the distilling business and the challenges he faced when starting the company. He also talks about Middle West Spirits’ product lines, its focus on hospitality, and how the business evolved from operating in a warehouse to a big facility.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks and Bianca Harmon are joined by Jeff Herbert, Co-founder of Superstition Meadery, as he talks about his career redirection after serving as a firefighter for 20 years. Jeff also proudly shares what it was like opening the world’s first mead and food pairing restaurant, the challenges he faced, and how he continues to build the brand.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks and Bianca Harmon sit down with Clay Mauritson, Founder and Owner of Mauritson Wines, as he talks about the value of family and community for the brand. Clay also shares the winery’s secret for compelling storytelling that yields lasting connections.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks sits down with Howard Marx, Founder and CEO of Vinvinea. Howard talks about how the idea for Vinvinea came about in 2016. He also shares what it was like when they transitioned from physical to virtual trade shows during the pandemic and where he sees the industry going in the future.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks and Bianca Harmon are joined by Kim Roberts, Co-owner of Westport Winery Garden Resort, as she shares what drew her into launching a winery. Kim also talks about the International Mermaid Museum, Ocean’s Daughter Distillery, and the business’ future endeavors.
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In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks and Bianca Harmon are joined by Craig Camp, General Manager of Troon Vineyard, to talk about biodynamic and regenerative farming. Craig also shares how other wineries can integrate this practice and cultivate a more sustainable wine industry.
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